Can sea otters help kelp under a changing climate?

By Dominique Kone1 and Sara Hamilton2

1Masters Student in Marine Resource Management, 2Doctoral Student in Integrative Biology

Five years ago, the North Pacific Ocean experienced a sudden increase in sea surface temperature (SST), known as the warm blob, which altered marine ecosystem function and structure (Leising et al. 2015). Much research illustrated how the warm blob impacted pelagic ecosystems, with relatively less focused on the nearshore environment. Yet, a new study demonstrated how rising ocean temperatures have partially led to bull kelp loss in northern California. Unfortunately, we are once again observing similar warming trends, representing the second largest marine heatwave over recent decades, and signaling the potential rise of a second warm blob. Taken together, all these findings could forecast future warming-related ecosystem shifts in Oregon, highlighting the need for scientists and managers to consider strategies to prevent future kelp loss, such as reintroducing sea otters.

In northern California, researchers observed a dramatic ecosystem shift from productive bull kelp forests to purple sea urchin barrens. The study, led by Dr. Laura Rogers-Bennett from the University of California, Davis and California Department of Fish and Wildlife, determined that this shift was caused by multiple climatic and biological stressors. Beginning in 2013, sea star populations were decimated by sea star wasting disease (SSWD). Sea stars are a main predator of urchins, causing their absence to release purple urchins from predation pressure. Then, starting in 2014, ocean temperatures spiked with the warm blob. These two events created nutrient-poor conditions, which limited kelp growth and productivity, and allowed purple urchin populations to grow unchecked by predators and increase grazing on bull kelp. The combined effect led to approximately 90% reductions in bull kelp, with a reciprocal 60-fold increase in purple urchins (Figure 1).

Figure 1. Kelp loss and ecosystem shifts in northern California (Rogers-Bennett & Catton 2019).

These changes have wrought economic challenges as well as ecological collapse in Northern California. Bull kelp is important habitat and food source for several species of economic importance including red abalone and red sea urchins (Tegner & Levin 1982). Without bull kelp, red abalone and red sea urchin populations have starved, resulting in the subsequent loss of the recreational red abalone ($44 million) and commercial red sea urchin fisheries in Northern California. With such large kelp reductions, purple urchins are also now in a starved state, evidenced by noticeably smaller gonads (Rogers-Bennett & Catton 2019).

Biogeographically, southern Oregon is very similar to northern California, as both are composed of complex rocky substrates and shorelines, bull kelp canopies, and benthic macroinvertebrates (i.e. sea urchins, abalone, etc.). Because Oregon was also impacted by the 2014-2015 warm blob and SSWD, we might expect to see a similar coastwide kelp forest loss along our southern coastline. The story is more complicated than that, however. For instance, ODFW has found purple urchin barrens where almost no kelp remains in some localized places. The GEMM Lab has video footage of purple urchins climbing up kelp stalks to graze within one of these barrens near Port Orford, OR (Figure 2, left). In her study, Dr. Rogers-Bennett explains that this aggressive sea urchin feeding strategy is potentially a sign of food limitation, where high-density urchin populations create intense resource competition. Conversely, at sites like Lighthouse Reef (~45 km from Port Orford) outside Charleston, OR, OSU and University of Oregon divers are currently seeing flourishing bull kelp forests. Urchins at this reef have fat, rich gonads, which is an indicator of high-quality nutrition (Figure 2, right).

Satellites can detect kelp on the surface of the water, giving scientists a way to track kelp extent over time. Preliminary results from Sara Hamilton’s Ph.D. thesis research finds that while some kelp forests have shrunk in past years, others are currently bigger than ever in the last 35 years. It is not clear what is driving this spatial variability in urchin and kelp populations, nor why southern Oregon has not yet faced the same kind of coastwide kelp forest collapse as northern California. Regardless, it is likely that kelp loss in both northern California and southern Oregon may be triggered and/or exacerbated by rising temperatures.

Figure 2. Left: Purple urchin aggressive grazing near Port Orford, OR (GEMM Lab 2019). Right: Flourishing bull kelp near Charleston, OR (Sara Hamilton 2019).

The reintroduction of sea otters has been proposed as a solution to combat rising urchin populations and bull kelp loss in Oregon. From an ecological perspective, there is some validity to this idea. Sea otters are a voracious urchin predator that routinely reduce urchin populations and alleviate herbivory on kelp (Estes & Palmisano 1974). Such restoration and protection of bull kelp could help prevent red abalone and red sea urchin starvation. Additionally, restoring apex predators and increasing species richness is often linked to increased ecosystem resilience, which is particularly important in the face of global anthropogenic change (Estes et al. 2011)

While sea otters could alleviate grazing pressure on Oregon’s bull kelp, this idea only looks at the issue from a top-down, not bottom-up, perspective. Sea otters require a lot of food (Costa 1978, Reidman & Estes 1990), and what they eat will always be a function of prey availability and quality (Ostfeld 1982). Just because urchins are available, doesn’t mean otters will eat them. In fact, sea otters prefer large and heavy (i.e. high gonad content) urchins (Ostfeld 1982). In the field, researchers have observed sea otters avoiding urchins at the center of urchin barrens (personal communication), presumably because those urchins have less access to kelp beds than on the barren periphery, and therefore, are constantly in a starved state (Konar & Estes 2003) (Figure 3). These findings suggest prey quality is more important to sea otter survival than just prey abundance.

Figure 3. Left: Sea urchin barren (Annie Crawley). Right: Urchin gonads (Sea to Table).

Purple urchin quality has not been widely assessed in Oregon, but early results show that gonad size varies widely depending on urchin density and habitat type. In places where urchin barrens have formed, like Port Orford, purple urchins are likely starving and thus may be a poor source of nutrition for sea otters. Before we decide whether sea otters are a viable tool to combat kelp loss, prey surveys may need to be conducted to assess if a sea otter population could be sustained based on their caloric requirements. Furthermore, predictions of how these prey populations may change due to rising temperatures could help determine the potential for sea otters to become reestablished in Oregon under rapid environmental change.

Recent events in California could signal climate-driven processes that are already impacting some parts of Oregon and could become more widespread. Dr. Rogers-Bennett’s study is valuable as she has quantified and described ecosystem changes that might occur along Oregon’s southern coastline. The resurgence of a potential second warm blob and the frequency between these warming events begs the question if such temperature spikes are still anomalous or becoming the norm. If the latter, we could see more pronounced kelp loss and major shifts in nearshore ecosystem baselines, where function and structure is permanently altered. Whether reintroducing sea otters can prevent these changes will ultimately depend on prey and habitat availability and quality, and should be carefully considered.

References:

Costa, D. P. 1978. The ecological energetics, water, and electrolyte balance of the California sea otter (Enhydra lutris). Ph.D. dissertation, University of California, Santa Cruz.

Estes, J. A. and J.F. Palmisano. 1974. Sea otters: their role in structuring nearshore communities. Science. 185(4156): 1058-1060.

Estes et al. 2011. Trophic downgrading of planet Earth. Science. 333(6040): 301-306.

Harvell et al. 2019. Disease epidemic and a marine heat wave are associated with the continental-scale collapse of a pivotal predator (Pycnopodia helianthoides). Science Advances. 5(1).

Konar, B., and J. A. Estes. 2003. The stability of boundary regions between kelp beds and deforested areas. Ecology. 84(1): 174-185.

Leising et al. 2015. State of California Current 2014-2015: impacts of the warm-water “blob”. CalCOFI Reports. (56): 31-68.

Ostfeld, R. S. 1982. Foraging strategies and prey switching in the California sea otter. Oecologia. 53(2): 170-178.

Reidman, M. L. and J. A. Estes. 1990. The sea otter (Enhydra lutris): behavior, ecology, and natural history. United States Department of the Interior, Fish and Wildlife Service, Biological Report. 90: 1-126.

Rogers-Bennett, L., and C. A. Catton. 2019. Marine heat wave and multiple stressors tip bull kelp forest to sea urchin barrens. Scientific Reports. 9:15050.

Tegner, M. J., and L. A. Levin. 1982. Do sea urchins and abalones compete in California? International Echinoderms Conference, Tampa Bay. J. M Lawrence, ed.

Understanding How Nature Works

By: Erin Pickett, MS student, Oregon State University

They were climbing on their hands and knees along a high, narrow ridge that was in places only two inches wide. The path, if you could call it that, was layered with sand and loose stones that shifted whenever touched. Down to the left was a steep cliff encrusted with ice that glinted when the sun broke down through the thick clouds. The view to the right, with a 1,000ft drop, wasn’t much better.

The Invention of Nature by Andrea Wulf

This is a description of Alexander von Humboldt and the two men that accompanied him when attempting to summit Chimborazo, which in 1802 was believed to be the highest mountain in the world. The trio was thwarted about 1,000 ft from the top of the peak by an impassable crevice but set a record for the highest any European had ever climbed. This was a scientific expedition. With them the men brought handfuls of scientific instruments and Humboldt identified and recorded every plant and animal species along the way. Humboldt was an explorer, a naturalist, and an observer of everything. He possessed a memory that allowed him to recount details of nature that he had observed on a mountain in Asia, and find patterns and connections between that mountain and another in South America. His perspective of nature as being interconnected, and theories as to why and how this was so, led to him being called the father of Ecology. In less grandeur terms, Humboldt was a biodiversity explainer.

Humboldt sketched detailed images like this one of Chimborazo, which allowed him to map vegetation and climate zones and identify how these and other patterns and processes were related. Source: http://www.mappingthenation.com/blog/alexander-von-humboldt-master-of-infographics/

In a recent guest post on Carbon Brief, University of Connecticut Professor Mark Urban summarized one of his latest publications in the journal Science, and called on scientists to progress from biodiversity explainers to biodiversity forecasters.  Today, as global biodiversity is threatened by climate change, one of our greatest scientific problems has become accurately forecasting the responses of species and ecosystems to climate change. Earlier this month, Urban and his colleagues published a review paper in Science titled “Improving the forecast for biodiversity under climate change”. Many of our current models aimed at predicting species responses to climate change, the authors noted, are missing crucial data that hamper the accuracy and thus the predictive capabilities of these models. What does this mean exactly?

Say we are interested in determining whether current protected areas will continue to benefit the species that exist inside their boundaries over the next century. To do this, we gather basic information about these species: what habitat do they live in, and where will this habitat be located in 100 years? We tally up the number of species currently inhabiting these protected areas, figure out the number of species that will relocate as their preferred habitat shifts (e.g. poleward, or higher in elevation) and then we subtract those species from our count of those who currently exist within the boundaries of this protected area. Voilà, we can now predict that we will lose up to 20% of the species within these protected areas over the next 100 years*.  Now we report our findings to the land managers and environmental groups tasked with conserving these species and we conclude that these protected areas will not be sufficient and they must do more to protect these species. Simple right? It never is.

This predication, like many others, was based on a correlation between these species ranges and climate. So what are we missing? In their review, Urban et al. outline six key factors that are commonly left out of predictive models, and these are: species interactions, dispersal, demography, physiology, evolution and environment (specifically, environment at appropriate spatiotemporal scales) (Figure 1). In fact, they found that more than 75% of models aimed at predicting biological responses to climate change left out these important biological mechanisms. Since my master’s project is centered on species interactions, I will now provide you with a little more information about why this specific mechanism is important, and what we might have overlooked by not including species interactions in the protected area example above.

Figure 1: Six critical biological mechanisms missing from current biodiversity forecasts. Source: Urban et al. 2016
Figure 1: Six critical biological mechanisms missing from current biodiversity forecasts. Source: Urban et al. 2016

I study Adelie and gentoo penguins, two congeneric penguin species whose breeding ranges overlap in a few locations along the Western Antarctic Peninsula. You can read more about my research in previous blog posts like this one. Similar to many other species around the world, both of these penguins are experiencing poleward range shifts due to atmospheric warming. The range of the gentoo penguin is expanding farther south than ever before, while the number of Adelie penguins in these areas is declining rapidly (Figure 2). A correlative model might predict that Adelie penguin populations will continue to decline due to rising temperatures, while gentoo populations will increase. This model doesn’t exactly inform us of the underlying mechanisms behind what we are observing. Are these trends due to habitat shifts? Declines in key prey species? Interspecific competition? If Adelie populations are declining due to increased competition with other krill predators (e.g. gentoo penguins), then any modelling we do to predict future Adelie population trends will certainly need to include this aspect of species interaction.

Figure 2. A subset of the overall range of Adelie and gentoo penguins and their population trends at my study site at Palmer Station 1975-2014. Source: https://www.allaboutbirds.org/on-the-antarctic-peninsula-scientists-witness-a-penguin-revolution/
Figure 2. A subset of the overall range of Adelie and gentoo penguins and their population trends at my study site at Palmer Station 1975-2014. Source: https://www.allaboutbirds.org/on-the-antarctic-peninsula-scientists-witness-a-penguin-revolution/

Range expansion can result in novel or altered species interactions, which ultimately can affect entire ecosystems. Our prediction above that 20% of species within protected areas will be lost due to habitat shifts does not take species interactions into account. While some species may move out of these areas, others may move in. These new species may potentially outcompete those who remain, resulting in a net loss of species larger than originally predicted. Urban et al. outline the type of data needed to improve the accuracy of predictive models. They openly recognize the difficulties of such a task but liken it to the successful, collective effort of climate scientists over the past four decades to improve the predictive capabilities of climate forecasts.

As a passionate naturalist and philosopher, there is no doubt Humboldt would agree with Urban et al.’s conclusion that “ultimately, understanding how nature works will provide innumerable benefits for long-term sustainability and human well-being”. I encourage you to read the review article yourself if you’re interested in more details on Urban et al.’s views of a ‘practical way forward’ in the field of biodiversity forecasting. For a historical and perhaps more romantic account of the study of biodiversity, check out Andrea Wulf’s biography of Alexander von Humboldt, called The Invention of Nature.

 *This is an oversimplified example based off of a study on biodiversity and climate change in U.S. National parks (Burns et al. 2003)

References:

Burns, C. E., Johnston, K. M., & Schmitz, O. J. (2003). Global climate change and mammalian species diversity in US national parks. Proceedings of the National Academy of Sciences100(20), 11474-11477.

Urban, M. 14 September 2016. Carbon Brief. Guest post: How data is key to conserving wildlife in a challenging environment. From: https://www.carbonbrief.org/guest-post-data-key-conserving-wildlife-changing-climate (Accessed: 22 September 2016)

Urban, M. C., Bocedi, G., Hendry, A. P., Mihoub, J. B., Pe’er, G., Singer, A., … & Gonzalez, A. (2016). Improving the forecast for biodiversity under climate change. Science353(6304), aad8466.

Wulf, A. (2015). The Invention of Nature: Alexander Von Humboldt’s New World. Knopf Publishing Group.