Organic Oregon

WOW! I feel as if I have left the country and that I am living in an entirely different world. I have never seen so many Subaru cars in my life or beards! All in all, I am having a fantastic time here in Corvallis and I am loving my project. Since my last blog post, I have had the pleasure of attending the 3rd Tribal Environmental Health Summit held here in Corvallis, OR and have had the opportunity to speak with high school students from various summer programs about my experience as a college student and Oregon Sea Grant scholar. My project is quite challenging as I attempt to navigate my time meeting with administrators and program directors affiliated with various organizations and universities across Oregon and the country. Despite some difficulties, everyone that I have met thus far has been very welcoming and helpful with the project. I have not had the opportunity to visit the Confederated States of Siletz Indians reservation yet, but hopefully I will be able to make a visit there soon.
As far as my own Oregon adventures outside of my work environment, I have been able to visit quite a few places since my arrival. To begin, I went river rafting for the first time in my life from Corvallis to Albany which was quite the adventure of me trying not to freak out about drowning. :) I have also managed to make quite a few friends from the REU and other summer programs here on campus. Our groups have had the chance to visit some of the local hiking spots around the city and we go to the Farmer’s Market from time to time. One weekend we went on a coastal road trip to see the Sea Lion caves, visit Newport, and to hike up a random trail alongside the highway with spectacular views. We spent the Fourth of July watching fireworks from the riverfront downtown and have gone to the movies a couple of times, as well as, discovering some awesome dinner spots along the way. (Although, I do have to say that one of the only things I miss about AZ is the food. For example, I have had a pulled pork sandwich without any barbecue sauce because the owner does not “believe” in barbecue sauce and I just had a Huevos Rancheros dish made with Spaghetti Sauce!!! That is unacceptable!!!) Sorry, but I LOVE my Southwestern and Mexican food with a passion! Finally, last weekend we hiked the South Sister summit which was one of the most challenging hikes I have EVER completed in my life! At 10,380 I thought I was going to die from exhaustion, but in reality I survived with just sunburns. It was a breathtaking sight that I will never forget and one of the most beautiful views I have ever seen on this planet, simply time stopping. Afterwards, we drove to Bend to be tourists and explored a nearby cave where we had to crawl on our bellies to reach the end of that underground trail! We then ended our trip by stopping at the Dee Wright Observatory in the Willamette National Forest to check out some volcanic rocks and to see some more mountains in the distance.
I am thankful for all of the academic and non-academic activities I have had the pleasure of experiencing over the last few weeks. I am beyond thankful to be an Oregon Sea Grant scholar this summer and to have the opportunity to share my aid to the OSG-OSU project. Now I must hurry to pack my bags once again as I head to Crater Lake for the weekend! Until the next blog everyone and thank you for reading!!! :)

My First Restaurant Review

I’ve never left a yelp review, nor have considered myself a “foodie,” but today I had a great burger. I also had great company, Rasha, another sea grant scholar. I must give a shout out to Cornucopia restaurant’s “Aloha Burger” in Eugene, Oregon. Topped with pineapple, house made slaw, and teriyaki sauce, this burger was one of the best I’ve had! The fries were great too, and our waiter was a nice guy. This was a tasty, highly recommended experience!

Last week I worked in the ODFW Newport office, which allowed me to get together with some of the sea grant scholars spending their summer in Newport. We caught up on our busy new lives, watched SNL clips on Youtube, (my favorite is “Totinos with Kristin Stewart – SNL”), visited the Oregon Coast Aquarium, saw the Incredibles 2, walked along Bayfront, and to stick with the theme of my blog, got dinner. Now this was another food experience worthy of a restaurant recommendation to M & P Authentic Thai Cuisine. The menu was larger than any I’ve seen for it had pictures of almost every food option they served, a very useful development for people who do not like reading menus, such as myself. I ordered the Chicken Drunken Noodles with extra spice, out of the two times I’ve had Thai food, I must say this was my favorite. The noodles were soft, the vegetables tangy, the chicken drunk, everything was perfect.

Unfortunately, I did not take photos of the food I’ve mentioned, I’m not one to judge food by its cover. Instead, I’d like to show some other cooler nature pictures I’ve captured such as the spores found beneath the leaves of a Western Sword Fern. I’ve never seen this process of plant reproduction, it was super exciting to find this. I also have included a photo of an Amphipod, otherwise known as a sand flea, or beach hopper. They are adorable and are found hopping all over the Bay coast. The crab I’m holding is a Purple Shore Crab found at Sunset Bay State Park. In my completely honest, unbiased opinion not at all affiliated with Oregon Sea Grant, I will admit I think this crab is the prettiest.

 

 

Art and Beauty in Scientific Research

When I’m not chasing down summer camp kids to get their photo or staring at a computer editing footage, I offer myself up as an extra pair of hands for research projects being conducted through the South Slough or OIMB. In between data collection I like to step back and take in what’s beautiful about the work we’re doing or the site on which we’re standing. To some, using binoculars to estimate the percentage of live crown coverage in a tree plot seems like a normal field task, but when I saw it, the binoculars looked like little reflection pools similar to those that have been built for stargazing in the past.

Then there’s the tall grasses that catch the morning sunlight and look reminiscent of oil paintings. Watching some of the other interns walk through the fields to get a better perspective for tree height estimation was a magnificent display of nature’s indifference to our intrusion that morning. As quietly and efficiently as possible, dedicated environmental scientists check up on their beloved reserve like an attentive parent; measuring its growth, checking for invasive species, metaphorically taking its temperature.

An intern evaluates the surrounding plants

OIMB intern electronically calculating tree height

Finally, there is a definite art to fieldwork, as the conditions may change at any moment and you need to be ready to adapt. For example, during a trip to Bull Island for more habitat sampling, the tide came in higher than we thought and took our kayaks down river! After a long day of identifying different species of grass, the last thing you want to do is retrieve and tow your crew’s kayaks back up river, but that’s exactly what our amazing mentor did. In the picture below, I’m standing next to the empty spot where are kayaks used to be, all smiles even though I know I’ll soon be paddling against wind and current back up river. That’s perhaps the most beautiful thing about South Slough fieldwork, it tends to make your spirit tougher and more adventurous.

Every day here I wander a little further out of my comfort zone, and I’m loving the view!

Water Quality in Tillamook Bay: Getting Started

How are humans affecting the water quality in Tillamook Bay?

This might sound like a simple question, but studies have been going on for decades and there is still ongoing research working to answer it. Tillamook Bay is a great habitat for oyster aquaculture, and it also happens to be in a valley largely occupied by dairy farming. In fact, there are more cows than people in the city of Tillamook. This makes monitoring the water quality and important, but complex, task. The EPA at Hatfield has been working on this current research study since 2016, which includes many projects working from various angles to try to understand the whole picture of the water chemistry in the Tillamook Bay.

One of the longest-running projects is monitoring the water quality in the bay. Multiple different devices are being left in the water for months at a time to take continual measurements of water quality. These include a Sea-Fox, Sea-FET, and a Multi-Parameter Water Quality Data Sonde. These instruments provide long-term measurements of pH, chlorophyll, salinity, depth, temperature, and dissolved oxygen. This is not one of my specific projects, but I still got to tag along while the instruments were deployed to learn about the project.

Deploying instruments to measure water quality in the bay after they were briefly taken out for cleaning.

One project that I’m working on is looking at how the water chemistry in the Trask River changes over the course of a day. On June 27, we left a data sonde at two different locations along the Trask river to measure dissolved oxygen, pH, chlorophyll, temperature, and depth over a period of two days. On June 29, we left Newport at 5:30am to drive to Tillamook, and then we collected water at 4 locations along the Trask River at five different times throughout the day. These water samples will be measured for nutrients and carbon, since these measurements can’t be taken with a data sonde. At the end of the day, we collected the data sondes left on June 27 and took them back to the lab along with the samples. These measurements will allow us to get an idea of how the chemistry of the water changes throughout the course of the day so that we can account for this when we compare the levels of carbon and oxygen in other streams. It is likely that we will return to get measurements from a longer time span that includes the evening and night.

Left: Getting set up to leave a YSI data sonde overnight in the Trask River. Right: Preparing water samples from the Trask River to be stored. Water samples for carbonate are put in glass bottles and then poisoned with very small amount of mercuric chloride to prevent further changes to the carbon composition; samples for nutrients are filtered and stored on ice.

Another part of the picture is looking at in-stream processing from periphyton, which are the algae and other organisms attached to the rocks at the bottom of the river. We know that land runoff has a significant effect on the water chemistry, but we have not yet looked at the biological processes in the stream itself. So, how do you measure exactly the amount of respiration occurring from the slimy periphyton on river rocks? It took some pondering, but we decided to take all the rocks from a given area and place them in sealed container in the river, while measuring the amount of dissolved oxygen in the water. The challenge is, all the containers that are able to seal around the oxygen probe have an opening that is too small to fit rocks. The solution? Find a new container. So, we took a trip to the Smart Foodservice Warehouse Store, where there are containers of all shapes and sizes to choose from, and got a few weird looks as we measured and puzzled over containers in the food storage aisle. It’s still a work in progress, but we’re getting closer to setting up this portion of the study.

Searching for a container to measure periphyton respiration at the Smart Foodservice Warehouse Store.

When I’m not in the field, I’m measuring the nitrogen and carbon samples in the lab. The EPA just got a new machine for measuring dissolved CO2 and total CO2 called the Burkolator, developed by Burke Hales at OSU in Corvallis. It is one of only 20 or so in the world, and he came to Newport to teach us how to use it. As you can see, there are a lot of tubes; not shown in the photo is the computer screen used to control everything. I’ve been spending a lot of time learning how to work the machine and developing a written set of instructions, which is a fun challenge. We’re hoping to get some of my samples running as soon as Tuesday, July 10!

Learning how to use the Burkolator.

Like I mentioned, there are a lot of projects going on to answer the big overarching question! I have only gotten started on some parts of my project; there will be more to come. My work for the summer is only a small piece of the large overall study, but I am excited to be contributing to our understanding of the bay and to have the opportunity to learn about the diverse array of other projects happening at the same time.

Differences of opinion and Oregon’s marine reserves

It’s 6 am. We’ve just arrived at Cascade Head, which is one hour north of Newport. This is when the intertidal of this ODFW marine reserve is exposed to the marine mist. With sleep deprived eyes I witness one of the reasons why the reserves are in place–to preserve and study the rich biodiversity of the Oregon coast.

I have so many memories I would like to share with you. I feel lucky. It’s only been three weeks since I arrived at the Hatfield Marine Science Center in Newport, OR, but they have been filled with rich moments. Most of these I have shared with my fellow scholars in Newport (Taylor, Dani, Abby, and for just last week Alexa) immersed in the natural beauty of the Pacific Northwest. But I have also spent a significant portion of my time digging deeper into the psyche of those that call the Oregon coast home.

As described in my last blog post, I am working in the Human Dimensions Project of the Oregon Department of Fish and Wildlife (ODFW) Marine Reserves Program. This means that I am learning how to conduct research and think like a social scientist about environmental policies. For the past two weeks I have been hard at work coding nearly 800 open-ended responses to a comprehensive subjective well-being study conducted in part by my mentor Tommy Swearingen. This systemic survey captures how people think, their moral frameworks, their sense of place, personal and community resilience, and what people believe contributes most to their well-being, among other things. The robust data set also reveals how coastal residents respond to hypothetical changes to the community–such as an expansion or contraction of the marine reserves. The possibility of change prompted many respondents to voice their opinions.

The result was hundreds of insightful explanations into what constitutes a good quality of life overall. I had the privilege of looking at the world through the lens of people with disparate opinions than my own, and was surprised on more than one occasion by the complexity of their worldviews. For the most part, people get that balancing economic needs with the environment is a difficult trade-off to maneuver. Many of the towns up and down the coast rely on the commercial industries of fishing and logging to survive. People think on the scale of the individual to the community; often, when faced with these changes, they worry about their neighbors who work in these industries and might lose their jobs because of regulations. They fear the loss of their culture, their way of life. Some responded to the survey in all caps, telling the government to back off. History has disappointed them, and they prefer autonomy over future mistakes. People on the other side of the coin also fear. They are worried that we will further degrade our public lands, that their grandchildren won’t have access to a high quality environment. Most everyone is concerned about personal or community financial security. In this inflammatory age of politics, we often categorize people by the political party they stand behind, of which there are only a handful. What I realized when coding this response is that what is more important than ideology are the values that motivate it.  If we seek to understand each other on this level, we might start to feel for one another again.

I’m in the process of developing a technical backbone for social science coding though this work. But inadvertently, the empathy I hold for my fellow human beings is expanding the more I listen.

Firefighter training high above the rocky intertidal of the Cape Falcon marine reserve.

This is not the only work that I am poised to do during my summer scholar experience. In fact, it is secondary to my role as an interviewer of local fishers. However, as many projects go, our timeline did not proceed according to plan. Because this type of work has ethical considerations for human subjects, such as confidentiality, every detail of my involvement had to be cleared with OSU’s Institutional Review Board (IRB) within the Office of Research Integrity. I was left hanging, feeling like the firefighter to the right for a short period of time before knowing what might impact my involvement in this work. At the present moment, most worries have been smoothed over, and we are proceeding onward with the project. So fingers crossed that next time you read my post in a couple of weeks I will be speaking of an entirely new and exciting adventure!

Since my work revolves around the marine reserves, I have also made an attempt to see what they are about with my own eyes. Even if this required waking up at extreme hours to see the intertidal. My fellow summer scholar in the ODFW annex, Taylor Ely, has already woken up around 4 am to complete her work in the field, and will likely have many more mornings like this. But as far as I have seen, the reserves are worth it.

My first encounter with one of the reserves was Otter Rock. It is the smallest reserve and is situated just outside of Newport. Once the sun broke over the cliffs, rays of light were punctuated by fantastic rock formations. At low tide anemones dripped from the rocks reaching toward the water, and we could walk right into Devil’s punchbowl–which is a churning mass of water when the tide rushes in.

Sun breaking over the cliff at Otter Rock

Otter Rock in the distance behind a wall of dripping anemones.

Cascade Head was equally as impressive. Biodiversity filled each and every cranny, and at one point while helping the ecological team survey starfishes, we found over 170 sea stars (predominantly Pisaster ochraceus, but also the six-legged sea star Leptasterias) in a single transect! That was within an area no larger than a typical living room.

Me at center within the rocky intertidal of Cascade Head. At points we were down on our stomachs face first in invertebrates such as starfishes, anemones, and the occasional nudibranch.

The rocks at Cascade Head. Though we were conducting survey work with ODFW, we were not the only people exploring the rocks at daybreak. Recreation is an important past-time for people living on or visiting the coast–both for enjoyment and as a key part of the modern economy.

The little Leptasterias starfish that I found. It was the first and only one of the day!

Though I still have Redfish Rocks and Cape Falcon on my bucket list to visit, I have most recently explored Cape Perpetua–and from an entirely different view. Instead of viewing nature through a macro lens, up close and personal, I took a step back. Within the easily accessible old growth forest there are a multitude of trails. We took one that led to a 550 year old Sitka spruce, and another that gave us a sweeping view of the shoreline. It was worth the effort of climbing 800 feet above sea level to see the land (and even a resident gray whale). Cape Perpetua is also where you can watch the spouting horn and Thor’s well, which in action convinces the viewer that the ocean is breathing. With each ocean swell the divot in the volcanic rocks fills with water only to expel it in a massive exhale. Breathing in, the water recedes from Thor’s well, exposing thousands of mussels which cling to the water’s edge. And this repeats, indefinitely.

The land and the ocean are violently alive. And the people–they are right here to endure it all.

700 feet above sea level and counting. Cape Perputua down below.

Thor’s well on a mild day.

A Coast of New Meaning

This weekend I got to drive down the same winding road that opened my horizon to the Pacific Ocean for the first time. This time, on my way back from an adventure to Portland, the coast felt more familiar. It was a place comprised of new memories and a coast that I now knew harbored an abundance of natural resources. One of these resources is the rockfish, a genus of fishes highly sought after for being both a delectable piece of seafood and hefty game fish. Rockfish, by the nature of how they reproduce– not mating until 20 years of age and producing very few offspring– are prone to overfishing. Understanding and assessing their population statuses are essential for conserving this ecologically vital species and managing its associated economically important fishery.

Studying their populations is easier said than done. Because many of the rockfish on the Oregon coast live in deep reefs and rocky habitats, the traditional benthic species stock assessment method of trawling cannot utilized; it would destroy both the habitats and the equipment. As a result, ODFW has been faced with the challenge of coming up with a new way to conduct stock assessments of Oregon rockfish. Instead of sending nets below, ODFW has suggested dropping cameras, known as benthic landers, instead. Benthic landers consist of two standard handheld video cameras sealed in a waterproof housing attached to a large metal frame. The landers are secured to a long piece of line and deployed over the side of a boat until they hit bottom. Once at the seafloor, the cameras record the surroundings for 15-20 minutes, and, fast forward a few steps, the footage eventually ends up on a computer server for ODFW scientists and interns, like me, to review.

A yelloweye rockfish, Sebastes ruberrimus, captured by a benthic lander

An average day in the office consists of me reviewing lander footage and identifying the species of rockfish, as well as any other benthic fish, that pass in front of the cameras. At the end of a video review, I go back and mark the frame in which I saw the most of each species; this is called the MaxN frame. The MaxN data is what I will be analyzing statistically in the future, specifically in regards to comparing daytime lander footage to nighttime lander footage. The implications of my research is to show empirically whether time of day affects surveying and answer questions in regards to when lander deployments should be done. The ODFW marine resources research team’s long-term goal is for landers be used as a surveying tool across the entire Oregon coast and provide accurate fisheries-independent data for rockfish stock assessments. Before then, many practicality and methodological questions must be answered. My research works to answer one of those questions–maybe more in the coming weeks– and help develop a safe, cost-effective means of assessing rockfish populations in Oregon and beyond.

Trees of Coastal Oregon

One of my favorite things about being a Sea Grant Scholar is having the opportunity to spend time outside getting familiar with the native wildlife. The Pacific Northwest is well known for its plentiful coniferous trees that stay green all year long. When I first got to this part of Oregon, I assumed all the trees were just one same dominant species. Little did I know that although there are a few different species of trees that make up the coast, there are three main conifers that can be easily distinguished from each other.

They are the firs, pines and spruces. The main fir in the area is the Douglas Fir. This can be identified by its softer needles that stick out in all directions from the branch. Its cones have three pointed bracts pointing out, which resemble a mouse tail and two feet from a myth. The pine here is the Shore Pine. It has dark green pokey needles that come in pairs, and even its cones have spikes on it. Finally, the spruce in this area is the Sitka Spruce. Spruces are mostly known as being Christmas trees, but the Sitka Spruce is a little different. It has very sharp points and the bark is layered and scaly looking. The cones are very papery.

Although they all look similar to the untrained eye, once you know the distinguishing differences between these common conifers, you can identify them anywhere. It’s so fun to hike around the area and identify the local trees, plants, birds and other animals. I’m excited to expand my knowledge as the summer continues!

A Bit About NOAA Fisheries by Wesley Noone

My experience at NOAA Fisheries has been extremely educational thus far and I continue to learn new insights about the work daily. NOAA Fisheries is a very large organization and could not accomplish the daunting work that is needed without its regional branch offices. We work within the West Coast Region which covers Washington, Oregon, Idaho, and California. Within our office we have four divisions: The Office of Law Enforcement, Sustainable Fisheries Division, Protected Resources Division, and the Operations and Personnel Management. My position is nestled within the Sustainable Fisheries Division (SFD) which is largely responsible for the sustaining of salmon fisheries in the Colombia River. The SFD handles National Environmental Policy Act (NEPA) permitting when NOAA Fisheries wants to take an action such as making a fisheries management change, funding a hatchery project, or allowing special harvest of threatened species.
I would argue that salmon are essential to most life on the west coast. They serve an important role in connecting the food webs between our oceans and land as well as cycling important nutrients into forests. Most salmonids are anadromous meaning that they live part of their life in fresh water and part of their life in salt water. A fish that spends the majority of the life history in salt water falls into NOAA Fisheries jurisdiction. Because many populations of salmonids are threatened or endangered under the Endangered Species Act, NOAA Fisheries has an obligation to work to get those populations delisted. Using hatchery programs for decades has allowed fisheries (a term used to describe an area where fish harvest is happening) to continue without driving native populations to extinction.
My project has focused on how to incorporate literature on climate change into the analysis of NEPA documents. Most of us are well aware of the risks being faced by increasing temperatures, rising sea levels, and more severe weather that is a result of climate change. These risks will continue to cause problems into the future and organizations like NOAA Fisheries must consider this when making management decisions for protecting fisheries. I hope that through my work NOAA Fisheries will be better equipped with the tools needed to make sound decisions into the future.

There Are Trees and Rivers Here!!!

Hello Everyone!!! My name is Fatima Molina and I am from the beautiful city of Flagstaff, Arizona. I am beyond excited to be a part of the 2018 Oregon Sea Grant Summer Scholars cohort this summer and for all of the experiences that are bound to happen! I have never been to the state of Oregon before, but as soon as I step off the airplane in Portland I fell in love. I was used to having the San Francisco Peaks and ponderosa pine trees in my backyard growing up in Flagstaff, but during my time at the University of Arizona in Tucson I was surrounded by the hot desert filled with spiky cacti and poisonous animals (although Tucson did have some stellar sunsets).

This summer I am stationed on the Oregon State University (OSU) campus, where I am helping OSU faculty develop a Native American College Readiness Program for students from the Confederated Tribes of Siletz Indians, as well as, for other Native American tribes around the country. Part of my role is to investigate similar programs established at other post-secondary institutions and to build a correspondence between their administrators and OSU faculty. I will also be working with OSU faculty to develop an IRB-approved survey and protocol for interviewing focus groups to identity barriers to high school graduation and college enrollment. I am super excited to be helping OSU develop this important program to reach out to Native American communities around the country and to further increase diversity and inclusion on the OSU campus. As a Native American myself, it is always fantastic to witness higher education institutions take the initiative to recognize, form communication bridges, and help Native American students receive their Bachelor, Master, and Ph.D. degrees. I am also excited to learn more about the Confederated Tribes of Siletz Indians in the Pacific Northwest and the history of their tribes. There is a Pow Wow in early August that I would love to attend and if anyone is interested in joining me that would be great! Just let me know!

In the meantime, I will definitely be taking advantage of the local opportunities here on campus, in Corvallis, and throughout Oregon. This past weekend I visited a superb bookstore in downtown Corvallis and walked along a chill bridge across the river. I am not exactly tech savvy so I failed at uploading photos with this blog, but I will try to figure it all out by the next one! Thanks for taking the time to read about me and my project! :D

So much to do.

I am blessed to be an Oregon Sea Grant Summer Scholar. This summer I’ll be learning about the Endangered Species Act (ESA), and how it applies to Salmon and Steelhead hatcheries. Using what I learn I will develop educational programs to help better understand the beneficial and detrimental effects of hatcheries.

This summer I’ll be living in one of Portland State University residential hall. It is located near a bus route where I can hop on and start exploring the different parts of Portland. So far this weekend, I was able to explore the North and East parts. There are many more parts of Portland I haven’t explored. I still want to see and explore the rest of Portland and Oregon before the end of my summer here. Another thing I love about Portland is the variety of food places and food cart. Some blocks are filled with food carts. The food was amazing. I can’t wait to try them all.

In addition, every Saturday there is a huge farmers market right by campus. They sell a lot of local produce, from fruits, pastries, flowers and many more. It is never dull in Portland. There are events all over town.

I love to get lost and wander around Portland. There are so much things to see. I look forward to trying more food and learning more about the endangered species act.