I am currently a Dietetic Intern at Oregon State University getting ready to be a Registered Dietitian. With a background in both food service and health care management and policy I hope to help people create positive food environments at home, at work, at school and where we play. I believe food should enhance your quality of life physically, mentally, and spiritually! In my free time I am learning to become a yoga instructor and hope to incorporate this into my future nutrition practice.