Academic Report of College of Agricultural Sciences

In 2014, improved varieties of wheat, barley, hazelnuts, tomatoes, and ornamental shrubs were among the new releases from the college’s plant breeding programs.

http://plantbreeding.oregonstate.edu/

This entry was posted on Friday, September 18th, 2015 at 7:07 pm and is filed under Crop and Soil Science, Strengthening Impact Throughout Oregon and Beyond. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.