Category Archives: Oregon Sea Grant

OSU secures critical funding to continue ocean acidification research

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Oregon State University will receive funds that will help the West Coast’s shellfish industry in its fight against ocean acidification, thanks largely to the efforts of Oregon state Senator Betsy Johnson (D-Scappoose). Receipt of these funds will give a critical boost to Oregon State University’s and the shellfish industry’s efforts to reduce the negative impacts of ocean acidification on shellfish production.

House Bill 5008 allocated $250,000 to Oregon State University. A portion of the funds will be used to continue OSU’s efforts to improve the resilience of oyster to ocean acidification through its selective breeding program at the Hatfield Marine Science Center in Newport. The remaining funds will be dedicated to OSU’s collaboration with industry leaders at the Whiskey Creek Shellfish Hatchery (see “The Whiskey Creek Shellfish Acid Tests” in the current issue of Confluence) on Netarts Bay as they continue to identify better ways to manage the negative effects of ocean acidification on shellfish larvae.

You can read the rest of this story here.

Join Oregon Sea Grant at da Vinci Days!

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Join Oregon Sea Grant at da Vinci Days this Saturday and Sunday, July 20-21, on Oregon State University’s lower campus in Corvallis, Oregon. Discover interesting biofacts about the diverse life forms found on our beaches; meet some of our undergraduate Summer Scholars and hear about their projects; find out how invasive species impact our aquatic ecosystems; and learn more about Oregon Sea Grant’s integrated research, education, and public engagement on ocean and coastal issues. There is something for everyone at this family-friendly event!

How to feed a giant Pacific octopus

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Ever wonder how to feed an octopus? Well, now you can find out–by watching How to Feed a Giant Pacific Octopus, a video produced by Oregon Sea Grant for NOAA’s Ocean Today kiosk.

The three-minute video features a very hungry Reuben the Octopus, along with Bill Hanshumaker, Oregon Sea Grant’s marine public education specialist at Oregon State University’s Hatfield Marine Science Center in Newport, Oregon.

How to Feed a Giant Pacific Octopus

Summer issue of Confluence magazine now online

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The summer 2013 issue of Oregon Sea Grant’s magazine, Confluence, is now online at http://seagrant.oregonstate.edu/confluenceconfluence-2-1-cover

Articles in this issue, which focuses on aquaculture in Oregon, include “The Whiskey Creek Shellfish Acid Tests,” “Priced out of our own seafood,” and “The traveling ornamental defender.”

Millions of dead krill found on Oregon beaches

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Bill Peterson, an oceanographer with the NOAA Northwest Fisheries Science Center in Newport, Ore., says millions of dead North Pacific krill have washed ashore recently between Newport and Eureka, Calif. He says it’s the largest die-off he can recall in recent history.Krill

North Pacific krill primarily live on the eastern side of the Pacific, between southern California and southern Alaska. They’re typically found along the continental shelf, Peterson says. The shrimp-like crustaceans are an important source of food for salmon and other species of fish, birds and marine mammals.

Joe Tyburczy, a researcher with the California Sea Grant Extension office and a former Oregon Sea Grant Knauss Fellow, says the culprit could be hypoxia. Indeed, oceanographic cruises along the northern California coast found lower oxygen levels than usually seen in Pacific Northwest waters. “If it is hypoxia, there’s a possibility of implications for other species like crab,” Tyburczy says.

Another possibility, Peterson says, is that the shrimp were victims of unfriendly weather conditions during their mating cycle, and were driven to shore by high winds.

For the moment, Peterson and Tyburczy are asking that the public keep them informed of any more dead krill sightings. Peterson can be reached at 541-867-0201; Tyburczy at 707-443-8369.

 

Project C.R.A.B.: Fishermen, scientists, work together for sustainable fishery

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Noelle Yochum confers with crabbersNOAA Fisheries highlights graduate researcher Noelle Yochum and her work with Oregon’s Dungeness crab fleet on bycatch reduction and crab mortality:

For popular seafood menu items like Dungeness crab, there’s good reason to make sure that there is a healthy supply to meet demand. That’s just what the Oregon C.R.A.B. Project is meant to do. This budding research partnership is looking for ways to improve the long-term sustainability of the state’s crab fishery while building relationships with the fishing industry and local community.

C.R.A.B., which stands for Collaborative Research to Assess Bycatch, is funded by NOAA Fisheries’ Bycatch Reduction Engineering Program and the Oregon Dungeness Crab Commission. Researcher Noelle Yochum from Oregon State University is collaborating with local commercial and recreational fishermen to tag female and small male crabs that are caught and thrown back because, by Oregon law, they cannot be sold. Through this research, Noelle hopes to capture estimates of survival rates for these crabs along with an understanding of potential ways to increase survival.

Read more …

Noelle’s collaboration with Newport crab fishermen  was the subject of our cover story in last summer’s edition of Confluence magazine. The crab bycatch collaboration is one of many outcomes of a long-term Oregon Sea Grant effort, led by coastal Extension Sea Grant specialists,  to bring the fishing fleet and scientists together for mutual understanding and benefit.

Be Aware – and Beware – of Rip Currents

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It’s National Rip Current Awareness Week, and with the start of summer, a good time to remember that Oregon’s beautiful ocean can be a dangerous place if you don’t pay attention. Check out this short Oregon Sea Grant video about rip currents:

Beach Safety Basics: Rip Currents

Learn more:

What’s fresh at the Oregon coast?

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Buying tuna on an Oregon dockPlanning a visit to the Oregon coast? Tuck our “What’s Fresh and When?” flyer into your cooler so you know what kind of seafood you’re likely to find at local markets, restaurants – and on the docks.

Compiled by Oregon Sea Grant’s Newport-based fisheries specialist, Kaety Hildenbrand, the annual guide lists commercial fishing season dates for all major species caught in Oregon waters:  chinook and coho salmon, Pacific halibut, Dungeness crab, Albacore tuna, and pink shrimp – as well as a reminder that flounder, sole, rockfish and lingcod are available throughout the year.

Fishermen in Newport and several other Oregon ports sell their catch, iced at sea, right off the boat; local seafood can also be found at fish markets and local groceries, and many coastal restaurants.

 

“Firewood Buddy” mobile app goes national

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Firewood Buddy“Firewood Buddy,” a smart-phone application developed by Oregon Sea Grant to inform campers about the risks of bring invasive insects into Oregon forests on imported firewood, is going national.

Developed last year in collaboration with the Oregon Invasive Species Council, the free application not only educates users about how potentially invasive, forest-damaging species can hitch rides on firewood brought to campsites from outside areas, but also includes links to local firewood vendors on the Oregon coast and in Washington, Idaho and northern California. The app also features tips about the burning characteristics of different kinds of wood, building campfires, camping checklists and other information.

This week, the council announced that the application has migrated to DontMoveFirewood.org for national use and distribution. The state of California and the Bureau of Land Management will soon begin downloading lists of firewood vendors to the application, and plans are to continue expanding the database to cover all regions of the US.

The new national application is expected to be added to the iPhone and Android app  stores in time for Memorial Day weekend. The original  version covering Oregon, Washington and northern California, meanwhile, remains available (see links below) for free download.

Sam Chan, Oregon Sea Grant’s invasive species specialist, called the expansion timely. “The Memorial Day weekend is typically the start of a busy camping season,” Chan said. “One of the most important things we can do to protect our forests and landscapes from damage caused by invasive pests and diseases that hitchhike on firewood is to not move firewood to new areas.

“It’s really that simple: Don’t move firewood. Buy it local, and burn it local.”

The mobile application resulted from a 2009-11 research and education campaign Sea Grant undertook with invasive species councils in Oregon, Washington and Idaho. A joint “buy it where you burn it” education campaign ensued to encourage people not to buy or gather firewood near their campouts, picnics and other outdoor activities rather than bringing it along from elsewhere. Surveys before and after the campaign showed that, while nearly 40% of campers surveyed said they regularly brought firewood with them from outside the area, two-thirds of those who’d seen the educational material said they would change their behavior, including buying firewood locally. The research and education project was funded by the US Department of Agriculture’s Animal and Plant Health Inspection Service, and the application is being incorporated into a growing set of resources and tools by the Pacific Northwest Economic Region, a public-private partnership covering Oregon, Washington, Idaho, Montana and the Canadian provinces of British Columbia and Alberta.

Download the original Firewood Buddy

Oregon Sea Grant publication wins Gold Award

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An Oregon Sea Grant publication, Mental Models Interviewing for More-Effective Communication, has won a Gold Award in the “Publications/Handbook” category of the 2013 Hermes Creative Awards.

Hermes Creative Awards is an international competition for creative professionals involved in the concept, writing, and design of traditional and emerging media. Administered by the Association of Marketing and Communications Professionals (www.amcpros.com), the Hermes Creative Awards were created to recognize outstanding work in the industry. Judges are industry professionals who look for companies and individuals whose talent exceeds a high standard of excellence and whose work serves as a benchmark for the industry.Mental-Models-Interviewing-cover

There were about 5,600 entries from the U.S. and throughout the world in this year’s competition, with about 19 percent of entries receiving Gold Awards.

Written by Joe Cone and Kirsten Winters, Mental Models Interviewing is intended to help professionals such as agency officials, university outreach/extension specialists, and social science researchers interview more effectively by answering the questions “What am I listening for?” and “How am I listening?” It’s one of several publications in Oregon Sea Grant Communications’ “Public Science Communication Research & Practice” series. You can find it online here.